Wednesday, 28 March 2012

[midweek barley risotto]

There's is nothing I hate more than having food reach it's used by date in the back, unloved corner of my pantry and having to be unceremoniously tossed out.
I had a bag of pearl barley nearing this predicament so to the rescue.

Twas a delicious meal with the cherry on cake being the avoidance of "unnecessary waste guilt".
Next on the "must use v. soon" is polenta and Israeli couscous.
What can I say, I get excited at the supermarket.


  1. Yum - that looks great. I heart something chronic.

  2. Me too Naomi! I now wonder how I managed to ever cook a meal without it!


Thank you so much for all your lovely comments.
They truly make my day!

Related Posts Plugin for WordPress, Blogger...